Description
Indulge in the delicious flavor and perfect texture of Alfieri Egg Farfalle. Made in Italy using high-quality durum wheat semolina and enriched with fresh eggs, this butterfly-shaped pasta is a staple in traditional Italian cuisine. The addition of eggs gives this farfalle a rich, golden color and a delicate, yet firm texture that pairs wonderfully with a variety of sauces.
Alfieri Egg Farfalle offers a luxurious pasta experience that elevates any dish, whether tossed in a rich cream sauce, mixed into a vibrant vegetable medley, or simply enjoyed with olive oil and herbs. Its unique shape holds sauces beautifully, ensuring every bite is flavorful and satisfying.
Product Highlights:
- Egg-Enriched: Made with fresh eggs for added richness and a golden hue.
- Traditional Italian Quality: Crafted in Italy using premium durum wheat semolina for a firm, authentic texture.
- Versatile Pasta: Perfect for pairing with creamy sauces, tomato-based dishes, or light oil-based recipes.
Key Features:
- Weight: 500g
- Shape: Farfalle (butterfly or bow-tie shaped pasta)
- Ingredients: Durum wheat semolina, fresh eggs
- Texture: Rich, firm, and smooth texture that holds sauces well.
- Artisan Quality: Produced with traditional methods for premium taste and quality.
Serving Suggestions:
- Creamy Sauce: Pair with Alfredo or carbonara sauces for a rich and comforting meal.
- Vegetable Medley: Toss with sautéed vegetables, olive oil, and fresh herbs for a light, healthy option.
- Classic Tomato Sauce: A simple marinara or Bolognese sauce also works beautifully with this pasta.