Description
The Giusti Saba Cooked Grape Must (25cl) is a delicious and ancient condiment made by Giuseppe Giusti, Modena’s oldest and most renowned balsamic vinegar producer. Saba, also known as “grape syrup,” is created by slowly cooking freshly harvested grape must until it becomes thick, syrupy, and rich in flavor. With deep, caramelized sweetness and hints of dried fruit, this versatile product offers a taste of Italian tradition dating back centuries.
Often used in Italian cuisine, Saba adds a natural sweetness to a variety of dishes. Its well-rounded flavor pairs beautifully with both sweet and savory foods, making it an essential addition to any gourmet kitchen.
Key Features:
- Origin: Modena, Italy
- Ingredients: 100% cooked grape must, naturally sweet and intense
- Flavor Profile: Sweet, rich, and slightly caramelized with fruity undertones
- Volume: 250ml
- Packaging: Presented in a 250ml elegant bottle, ideal for gifting or home use
Serving Suggestions:
- Drizzle over aged cheeses such as Pecorino or Parmigiano-Reggiano for a rich contrast of flavors.
- Use as a finishing touch for roasted meats or grilled vegetables to enhance depth and sweetness.
- Add to fruit salads or desserts like ice cream, panna cotta, or cakes for a decadent twist.
- Stir into yogurt, or enjoy over pancakes and waffles for a natural sweetener.
