Description
Indulge in the rich flavors of Centroform Sicilian Salted Ricotta (300g), a traditional Italian cheese renowned for its creamy texture and distinctive taste. Made from high-quality sheep’s milk, this salted ricotta is a staple in Sicilian cuisine, offering a delightful balance of creaminess and savory saltiness.
Key Features:
- Total Weight: 300g
- Flavor Profile: Mild and creamy with a touch of saltiness
- Texture: Soft and crumbly, ideal for grating or spreading
- Origin: Crafted in Sicily, embodying authentic Italian tradition
Usage Suggestions:
- Sprinkle over pasta dishes, salads, or pizzas for an extra layer of flavor.
- Serve as part of an antipasto platter with olives, cured meats, and bread.
- Use in traditional Sicilian dishes such as pasta alla Norma or as a filling for pastries.
Storage Instructions: Keep refrigerated and consume within a few days of opening for the best taste and texture.
