Description
The Centroform Sicilian Pecorino Primosale Cheese with Truffle combines the richness of Sicilian Pecorino with the earthy aroma of prized truffles. Made from 100% sheep’s milk, this semi-soft cheese is in its “Primosale” stage of maturation, giving it a fresh, creamy texture with a delicate salty flavor. The infusion of truffles adds a luxurious and earthy depth, making this cheese a true gourmet experience.
Ideal for special occasions, this Pecorino Primosale with Truffle brings sophistication to any dish, whether served on its own as part of a cheese board, shaved over pasta, or paired with fine wines. Its creamy texture and rich truffle essence make it a versatile addition to both simple and elevated meals.
Key Features:
- Origin: Sicily, Italy
- Milk: Made from 100% sheep’s milk
- Flavor: Creamy, fresh, slightly salty with the rich, earthy aroma of truffle
- Texture: Semi-soft, young cheese with a tender, melt-in-your-mouth quality
- Weight: 150g
- Packaging: 150g wedge, ideal for gourmet meals or special occasions
Serving Suggestions:
- Serve on a gourmet cheese board with honey, nuts, and fresh bread for a luxurious appetizer.
- Shave over pasta or risotto to enhance the flavors with a touch of truffle richness.
- Pair with fine wines like Barolo or aged Chardonnay for an indulgent cheese and wine experience.
- Enjoy on its own as a savory snack, accompanied by figs or olives for a Mediterranean flair.
