Description
Santagata Pomace Olive Oil is a high-quality cooking oil extracted from the pomace, or residue, left after the first pressing of olives. This 5-liter bottle contains a blend that delivers a robust flavor profile, making it perfect for various cooking applications. With its light texture and high smoke point, it’s an excellent choice for frying, sautéing, and roasting, ensuring your dishes are flavorful without overpowering their natural tastes.
Ideal for both home chefs and culinary professionals, Santagata Pomace Olive Oil is also great for dressing salads or drizzling over vegetables, adding a subtle richness to your meals. Its large 5-liter size ensures you always have enough on hand for all your cooking adventures.
Key Features:
- High-Quality Pomace Oil: Derived from the residue of first-pressed olives, ensuring a rich flavor.
- Versatile Cooking Use: Suitable for frying, sautéing, roasting, and salad dressings.
- High Smoke Point: Perfect for high-heat cooking without burning or altering the flavor.
- 5lt Size: Ideal for both regular home use and professional kitchens.
Serving Suggestions:
- Frying and Sautéing: Use for frying vegetables, meats, and fish, allowing for a crispy texture.
- Salad Dressings: Combine with vinegar or lemon juice for a simple, tasty dressing.
- Marinades: Enhance your marinades with a splash of pomace olive oil for added depth.
