Description
O Sole e Napule Grano Cotto (580g) offers the finest quality pre-cooked wheat grains, specially crafted for one of Italy’s most beloved desserts – pastiera Napoletana. These soft, tender grains are prepared and ready to use, saving you hours of cooking time while preserving the authentic flavor and texture necessary for traditional recipes.
Not just for desserts, grano cotto can also be used in savory dishes, adding a wholesome and hearty texture to soups and salads. Produced in the heart of Italy, this product is a convenient and essential pantry staple for any Italian kitchen.
Key Features:
- Weight: 580g
- Origin: Italy
- Main Use: Essential for pastiera Napoletana
- Texture: Soft and tender
- Ready to Use: No soaking or pre-cooking needed
- Versatile: Ideal for sweet and savory recipes
Serving Suggestions:
- Pastiera Napoletana: Combine this pre-cooked wheat with ricotta, eggs, and candied fruit to create the perfect Easter dessert.
- Soups & Stews: Add to a hearty soup or stew for added texture and nutrition.
- Salads: Mix with vegetables and herbs for a refreshing grain salad.
