Description
The luxurious Alfieri Tajarin Barolo is a celebration of Italian culinary tradition, combining the delicate, ribbon-like tajarin pasta with the robust flavor of Barolo wine, one of Italy’s finest red wines. This exquisite pasta is made with high-quality durum wheat semolina and enriched with fresh eggs, resulting in a silky, golden pasta with a unique flavor profile.
Infused with Barolo wine, the pasta carries subtle wine notes that deepen when cooked, making it the perfect choice for special occasions or gourmet meals. Alfieri Tajarin Barolo pairs wonderfully with rich meat sauces, mushrooms, or a simple butter and sage sauce to let its unique flavor shine.
Product Highlights:
- Barolo Wine-Infused: Crafted with one of Italy’s most renowned wines for a distinctive and luxurious flavor.
- Traditional Italian Quality: Made using durum wheat semolina and fresh eggs for a smooth, rich texture.
- Perfect for Gourmet Dishes: Ideal for pairing with bold sauces like meat ragù or truffle butter.
Key Features:
- Weight: 250g
- Shape: Tajarin (thin, ribbon-like egg pasta)
- Ingredients: Durum wheat semolina, fresh eggs, Barolo wine
- Texture: Delicate, silky pasta that absorbs sauces beautifully.
- Premium Quality: Artisanally produced in Italy for an authentic taste experience.
Serving Suggestions:
- Rich Ragù: Pair with a slow-cooked beef or lamb ragù to complement the pasta’s Barolo wine infusion.
- Truffle Butter: Toss with a rich truffle butter sauce for an indulgent gourmet experience.
- Simple Elegance: Enjoy with butter, sage, and Parmigiano-Reggiano to let the wine notes of the pasta shine.
