Altipascoli Taleggio DOP price per 200g
Altipascoli Taleggio DOP price per 200g
Matured,medium soft cutting table cheese from the Lombardia region made with pasteurised whole cows milk.
Mild,sweet and aromatic with a creamy texture,ideal on any cheeseboard, make sure you bring the cheese up to room temperature, served with fresh Figs or Pears but also great when melted into creamy risotto
| Allergens Information | |
| Allergy Advice | Pasteurized Cows milk,Salt,Rennet |
| Cheese specification | |
| Flavour | Mild and delicate with a nice,unusual fruity tang. |
| Texture | Soft and spongy,creamy white in colour. Matured for between 6 and 10 weeks |
| Type | Semi soft rind washed cheese |
| Country of Origin | Italy |
| Region | Lombardy, especially around the towns of Brescia and Como |
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