Lemons are mostly harvested in southern Sicily, from mid-November until May.This citrus fruit has numerous health properties,and are rich in citric acid, potass..
Classic Anchovy fillets in Sun Flower Oil in a traditional ring pull tin,boxed..
Arborio rice takes its name from the Vercellian village where it was first cultivated centuries ago and has the largest grains of any Italian rice.As it has..
Tortiglione shape,bronze extruded and ribbed to allow maximum sauce adhesion ..
Fileja or filej are a type of pasta originating in the Province of Vibo Valentia, typical of the Calabria region..
Freshly imported every week by Camisa this is the real Italian Buffalo mozzarella from Campania, lovely soft and creamy,Perfect to have on pizza or with fresh t..
Out Of Stock
New to our Fresh Pasta range we have these nice little Cappelletti filled with Prosciutto Crudo Use these small pasta as a great "Primi" ( first course ) f..
Chestnut Honey,The Chestnut tree grows all over Italy,from Piedmont to Sicily and from its summer flowers is produced this rich liquid naturally organic honeyA ..
Out Of Stock
Spanish Choriso Rosario raw sausages,these are extra spicy and ideal for adding to stews & paella etc...
La Manna is a typical Sicilian product,a sap that naturally flows from bark of Ash trees in the Madonie region of Sicily.With a sweet and delicate taste and a c..
Thick tubed pasta with a fairly large ribbed texture...
Classic extra long Spaghetti made by Di Martino with a pack design by the the famous Italian duo Dolce & GabbanaThe Spaghetti is bronze extruded to allow fo..
Gnocchi Pasta, small curled shells ..
Fine thin flat ribbon pasta,rough textured for good sauce adhesion ..
Pistachio cream is a real speciality of Sicily, made with locally grown pistachios.This really does have to be tasted to be believed,spread onto a slice of Pane..