Your shopping cart is empty!
Matured,medium soft cutting table cheese from the Lombardia region made with pasteurised whole cows milk.Mild,sweet and aromatic with a creamy texture,ideal..
Semi-soft, creamy and sharp, an aged cow's milk cheese that has a nutty, medium flavour. It's more mellow than many other aged cheeses and has a firm texture. ..
Gorgonzola Piccante is a strong and crumbly Cows milk cheese produced in the Lombardy region of ItalySometimes called Mountain Gorgonzola it is widely used in I..