Description
The Salcis of Siena PDO Salami 4 Pepper (200g) is a bold and flavorful salami crafted in Tuscany using traditional techniques and the finest ingredients. Made from premium pork, this salami is seasoned with a unique blend of four different pepper varieties, offering a layered, spicy kick that complements the rich, cured meat. The Protected Designation of Origin (PDO) status ensures that this salami is made to the highest standards, preserving the authentic flavors of the Tuscan region.
Each slice delivers a perfect balance of savory pork and a complex medley of peppery heat. Whether you’re looking to elevate your charcuterie board, serve a flavorful antipasto, or add a spicy touch to your favorite dishes, this salami is a gourmet addition to any meal.
Key Features:
- Origin: Siena, Tuscany, Italy (PDO certified)
- Meat: Made from high-quality pork
- Seasoning: Flavored with a blend of four pepper varieties
- Flavor: Savory with a spicy kick from the peppers
- Texture: Firm and evenly marbled for a balanced bite
- Weight: 200g
- Packaging: 200g piece, ideal for charcuterie boards or spicing up meals
Serving Suggestions:
- Serve on a charcuterie board with aged cheeses, olives, and crusty bread for a spicy twist.
- Pair with a glass of bold red wine or craft beer to complement the peppery heat.
- Use as a topping for pizzas or in sandwiches for an extra layer of flavor.
- Slice and add to salads or pasta for a hint of spice and savory richness.
