Description
The I Contadini Crema di Cime di Rapa (100g) brings the distinctive flavors of southern Italy right to your kitchen. Made from carefully selected cime di rapa (broccoli rabe), this smooth and savory cream is crafted using traditional methods to preserve the rich, earthy taste of this beloved Italian vegetable. Mixed with extra virgin olive oil and a hint of seasoning, this crema captures the bold essence of Puglia’s culinary heritage.
Perfect for enhancing your favorite dishes, I Contadini Crema di Cime di Rapa is a versatile ingredient that can be spread on toasted bread, used as a pasta sauce, or added to soups and risottos. Whether you’re creating a gourmet appetizer or a quick and flavorful pasta meal, this broccoli rabe cream will elevate your cooking with its authentic and robust flavor.
Key Features:
- Origin: Puglia, Italy
- Ingredients: Broccoli rabe (cime di rapa), extra virgin olive oil, and natural seasonings
- Flavor: Earthy, bold, and slightly bitter with the fresh taste of broccoli rabe
- Texture: Smooth and creamy, ideal for spreading or stirring into dishes
- Weight: 100g jar
- Packaging: Glass jar for freshness and easy serving
Serving Suggestions:
- Spread on toasted bread or crostini for an authentic Italian appetizer.
- Stir into pasta for a quick and flavorful sauce, especially paired with orecchiette.
- Add to risottos, soups, or stews for an earthy depth of flavor.
- Use as a gourmet sandwich spread or alongside grilled meats and vegetables.
