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Pasta and Semolina flour that is suitable for a wide range of pasta and pizza making as well as bread and puff pastry
Flour with strong elastic gluten,ideal for dough that requires a long fermentation ...
High activity dried yeast,suitable for all types of dough and leavening,and can be used in Gluten Free doughs ..
This Gluten Free flour mix is a proprietary blend of rice and potato starches,soy and rice flour,sugar,thickeners and dietary fibre.These all natural ingredient..
Now available in a large catering size bag of 15kgs ..for those that like to make a lot of pizza !! Milled to "OO" grade this is Italy"s highest rated pizz..
Elastic gluten and soft starch help doughs to get a great hydration.Light with a perfect rising. Ideal for classic Neapolitan pizza..
Caputo Remilled Durum Wheat Semolina is distinguished by its golden yellow colour and fine grain size. It is remilled through rolling mills equipped with ribbed..
Polenta.A new addition to our Gluten Free range of comes this Instant Polenta .Made from pre cooked corn meal and ready to eat in just one minute. ..
Produced by La Grande Ruota is gluten and gm free. Cooking instructions,slowly add the Maize flour to a pan of boiling unsalted water and gently stir unill it..