Bresaola Delle Valtellina 150g
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Bresaola Delle Valtellina 150g
Only Bresaola produced in the province of Sondrio can be called Bresaola.In these valleys,the fresh,dry and aromatic air that blows from the Alps meets the warmer air at the bottom of the valley, creating ideal conditions for seasoning the product.
Sliced wafer thin this enjoy Bresaola with aged Parmesan shavings and a drizzle of Balsamic vinegar in classic dish Carpaccio
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