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Finestrotti are small crackers,similar to Crostini,that are used as a base for spreading Olive Tapanades,Anchovy pate and cream Cheese.
Either Olive Oil or Rosemary flavour these are very moorish little crackers.
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Authentic Black Olive Paste made with Ligurian olive oil,perfect for adding to fish dishes or used as a spread on Finestrotti crackers...
Traditional thin Torinesi Grissini Breadsticks flavoured with Rosemary,perfect to have with Tapanades and Dips...
Finestrotti are small crackers,similar to Crostini,that are used as a base for spreading Olive Tapanades,Anchovy pate and cream Cheese.Either Olive Oil or R..
Hand made rustic Linguette crackers,nicely flavoured with Rosemary,the bread is made with soft flour before being stretched and baked until crisp.Perfect ac..
A delicious pate of Anchovies in olive oil in a handy tube, ideal for spreading on crackers as a starter "primi" course served with a chilled glass of Soave...