Conchiglioni Giant Pasta Shells 500g

Conchiglioni Giant Pasta Shells 500g

Produced in the southern Italian region of Crotone,a region charactureized by vineyards,olive groves and an abundance of natural springs which supply the water that goes into making this very fine pasta.

These giant shells are traditionally served stuffed with a meat ragu or cheese and spinach paste,sprinkled with grated parmasan and baked in the oven,truly delicious .