Your shopping cart is empty!
Deliciously tangy Italian Cetriolini baby sized Gherkins which are used throughout Italy to spice up salads and antipasti.
Great when sliced thinly and added to Fish dishes but also work really well on Steaks with Chicken
0 reviews / Write a review
Widely used in Mediteranean cooking and escpecially in Italian dishes with Chicken and Fish,try toss..
Let us take the job of deciding what to have on your lunch board with our Italian Tapas Selection.