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Appenzeller Surchoix price per 200g

Appenzeller Surchoix is traditionally made in the Appenzell region of north east Switzerland, A hard cows milk cheese aged between 4 and 6 months g..

£4.95

Asiago Fresca DOP Cheese price per 300g

Semi-soft, creamy and sharp, an aged cow's milk cheese that has a nutty,medium flavour. It's more mellow than many other aged cheeses and has a firm texture. ..

£4.85

Cravot Pure Goats Cheese price per 200g

Beautiful , long matured pure Goats milk cheese called Cravot produced high in the Appenine mountains from local Goats milk. Semi soft cheese with a soft del..

£5.85

Fontina Valle D"aosta price per 200g

Soft mountain cheese with a sweet and pleasant taste obtained from the raw milk of the Valle D"Aosta cows and usually matured for about 90 days. Great when u..

£4.70

Gorgonzola Piccante DOP price per 200g

Gorgonzola piccante is a stong and crumbly cows milk cheese produced in Lombardy and Piedmont. Sometimes called Mountain gorgonzola it is widely used in itai..

£3.60

Pecorino Gioisa price per 200g

Sardinian Pecorino Gioisa is made from ewe's milk and it completes its maturation after 90 days giving it a delicate,aromatic and slightly sharp flavour.Ideal f..

£5.00

Pecorino Romano price per 200g

Pecorino Romano is a hard Sheeps milk cheese produced exclusively on the plains of Lazio and has been matured for eight to twelve months.Mainly used in pasta di..

£4.45

Pecorino Toscano DOP price per 200g

Pecorino Toscano is a medium soft textured ewes milk cheese produced in Tuscany. The cheese reaches maturity at only 21 days which gives it its creamy yellow co..

£4.95

Provolone Piccante price per 200g

Provolone Piccante is a semi hard cheese with a sharp piquant flavour which has been matured four a minimum of four months. Perfect with fruit such as pears and..

£2.95

Taleggio DOP price per 200g

Matured,medium soft cutting table cheese from the Lombardia region made with pasteurised whole cows milk. Mild,sweet and aromatic with a creamy texture,ideal..

£2.80
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