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Classic Italian tomato puree in a handy tube.
Use for thickening sauces,stews etc
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cupboard essentials tomatoes,
Italian sieved Passata tomato sauce to be used on pizza and in all tomato based sauces ..
Also known as Flageolet in France these beans make a great addition to rich soups and stews..
A delicious pate of Anchovies in olive oil in a handy tube, ideal for spreading on crackers as a starter "primi" course served with a chilled glass of Soave...