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Deliciously tangy Italian Cetriolini baby sized Gherkins which are used throughout Italy to spice up salads and antipasti.
Great when sliced thinly and added to Fish dishes but also work really well on Steaks with Chicken
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Salami Milano , Small,dry,firm and cured with full bodied red wine and garlic,the Mailanes..
Widely used in Mediteranean cooking and escpecially in Italian dishes with Chicken and Fish,try toss..
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