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Fine egg pasta ribbons made from the very best wheat flour and fresh eggs and flavoured with Squid Ink.
This pasta works perfectly when served with a rich Vongolle and cream sauce.
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Tagliatelle originates from the Emiglia-Romana and Marches regions of Italy. Always made from egg pa..
Capelli D"Angelo, literally meaning "Angel Hair" is a super thin pasta tradtionally made into nest s..
This is a sweet Pumpkin and Macaroon filled fresh pasta.
Fantastic at this time of year served wi..
Riccioli Barolo gets its distinctive colouring from the famous Tuscan Barolo red wine,and it also le..
The Alfieri factory specialize in producing only Egg pasta made from the very best Extra Quality Dur..
Very unusual jet black Squid Ink spaghetti which has become very popular over the past few years and..
Truly delicious and interesting jet black sauce made with whole pieces of squid, concentrated tomaot..